Here’s a great recipe that I’m sure you’ll love. Cheesecake in a jar. Seriously. No baking involved, just layer the “crust,” the cheesecake filling, then top with fruit, cookies, or candy and you’re done. So easy and it looks like something straight out of Martha Stewart Living. I cannot wait to make these when we get back in town. I think they would be perfect to take to a picnic or to dinner at a friend’s house. Imagine all the combinations of flavors you can make!